320 grams / 11.2 oz
Ingredients: duck foie gras, duck fat, water, whole liquid eggs, Armagnac (Armagnac, salt, pepper), Port whine (tawny Port wine, salt, pepper)salt, sugar, white pepper, sodium erythorbate, sodium nitrite
Rougié Duck Foie Gras Mousse 11.2 oz
Regular price
$29.90
Regular price
$34.90
Sale price
$29.90
Unit price
per
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Rougie produces light and smooth foie gras mousse that is made of 50% duck foie gras, perfect for less formal meals. It pairs very well with brioche, canape crackers, sandwiches, or crusty bread. Serve chilled
