Andre Laurent French sauerkraut, Choucroute, is slow cooked in delicate seasoning, small bits of bacon (lardons), and champagne. The result is outstanding taste!
Ingredients: sauerkraut (cabbage salt), rendered lard 1%, smoked pork 1% (pork breast, water, salt, preservative E250, stabilizer E450, antioxidant E330, E392, smoky aroma, smoke), champagne 1%, salt, juniper berries, pepper
Limit of 4 per order
